Hey y’all! I’m Sierra — the baker, creator, and heart behind Sierra’s Baking Corner.

Age 1: Clearly destined for greatness

My love for baking was inspired by my Mom, who is an incredibly gifted chef. She always said that food is a love language and the recipes we pass down are family heirlooms — cherished through generations.

What started as one of many creative outlets quickly became a passion for reviving favorite baked goods that everyone can enjoy — no matter their dietary needs.

I specialize in dairy-free treats, with plenty of gluten-free and vegan options — all made from scratch using high-quality ingredients. My mission is simple: to bring back that feeling of nostalgia and comfort in every bite, because food is how we connect, and everyone deserves to have a seat at the table.

As a San Diego native, I’m so stoked to bring a little homemade joy to my community through local farmers markets, custom orders, and everyday cravings. Whether you’re stopping by for a cozy cinnamon roll or ordering treats for your next celebration — I’ve got you covered.

Thank you for being here and for supporting Sierra’s Baking Corner. I can’t wait to bake something special for you :)

This little dream of mine might still be buried in my Notes app if it weren’t for the endless love and encouragement from my beautiful village — my family, my friends, my amazing husband Justin, and our sweet senior pup Otis, who takes his role as head crumb inspector very seriously (and always patiently waiting for pets)🐾

When I’m not baking up a storm, you’ll probably find this theatre kid improvising at FCI, spontaneously bursting into song, or planning the next adventure (snacks included, obviously).